Sous Vide

---

acreage破廉恥bjorg-mansmarkulaxaidi

---

LIVE

This was a good lunch - spinach falafel, rosemary beef meatballs, fried goat cheese and a sous vide

daily-deliciousness: Sous vide rib roast with red wine jus

Truffle Gyudon- sliced truffles, truffle salsa, and perfect runny sous vide egg with marinated Austr

jammycooks: Subtle. Smokey. Fancy AF. Watch it in action here. Flavor Dust: 1 TBL coconut charcoal

Teen sexy se donne du plaisir sous un arbre. Qu'elle est bonne avec son petit cul parfait qui donne

aiiaiiiyo: Strip Steak. Smoked, sous vide, cast iron with ghee. Check this blog!

Had the privilege of entertaining @distillerguy with Sous vide top sirloin steak and my fairy dust e

Our Sous Vide tritip we had for dinner!!! Yummm!!! Can’t wait to have some with my eggs in the

Sous Vide baby back ribs cooked for 4 hours, 1 hour on pecan smoke, 10 minutes under the broiler for

Truffle Gyudon- sliced truffles, truffle salsa, and perfect runny sous vide egg with marinated

jammycooks: Subtle. Smokey. Fancy AF. Watch it in action here. Flavor Dust: 1 TBL coconut charcoal

French Dip w/ Brie, sous vide flank, and caramelized onions - French Onion Jus Source: reddi

cypritree: Daydreaming Doll “Welcome home, good hunter.”  The plain doll prays and

I won him on my last pull. It was nerve-wracking and I spent 4,000 orbs total. 11 of my multis were

tomakehimfree: cause this video has me so d ea d

I won him on my last pull. It was nerve-wracking and I spent 4,000 orbs total. 11 of my multis were

Prev PageNext Page