Oysters

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keuschブルマace-ugodeepthroatsjishonthedrooms

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レトルトの元気の源ゴーゴーカレーと総菜の牡蠣フライで、カレーうどん。Curry udon noodls and Deep fried oysters.Thank you for 8,700 follo

南区鳴浜町一丁目のめん処田舎屋で、牡蠣フライ定食ミニうどん付、1,050円也。付合せはきしめんサラダ。Deep fried oysters meals set at Inakaya in Icchom

昭和区村雲町の、めん処 美杉屋で、カキフライ定食、1,020円也。お味噌汁を 変更して貰ったミニうどん、とても美味しい。Deep fried oysters meals set with udon n

牡蠣の土手鍋風味噌うどん。Oysters and Konnyaku miso soup udon noodles.

kedreeva:bob-belcher:I hear he does remarkable things to oysters. I’ve never eaten an oyster.….I . I

A still-life with oysters, peaches and a lemon on a marble table with a fringed carpet and glasses b

bettsplendens:astronomy-to-zoology:Thorny Oysters (Genus: Spondylus)Also known as spiny oysters or s

A few oysters and a little wine for my lady should help some.  

dutch-and-flemish-painters:David Rijckaert (II) - Still life with capon, oysters, bread, pastries, v

basilgenovese:Oysters Rockefeller (via Scrumpdillyicious)

salamispots:Pearls don’t actually come from oysters they come from sad mermaids

huariqueje:Still Life with Oysters  -   Jean Eve , 1941French, 1900-1968Oil on canvas , 54 x 61 cm

Some oyster-encrusted objects in an article entitled “The Perils of a Young Oyster” from the Elevent

#ClicquotEscape x Santa Barbara, CA Chef’s choice: Yellow Label, scallops, and oysters #ClicquotEsca

I hear he does remarkable things to oysters. I’ve never eaten an oyster.

thecleaneatingdiary:Who likes oysters??

oldpaintings:A still-life with oysters, peaches and a lemon on a marble table with a fringed carpet

anineboesenberg:Oyster season, personal project, 2019A teeny tiny animation in celebration of bivalv

Niedermair, 2017

My husband had fried shrimp, fried oysters, and French fries. He was very happy with his fried stuff

My husband’s oysters. Ew. He said they were good but that’s what they all say. From @victorios_ovied

First handpicked meal of my life as well as the most amazing.

munchies:There’s a Danish Town Overrun with Giant OystersIf you walk out to sea in the Danish town o

“Le bon, le beau et le bizarre” - RééditionMint Magazine

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