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加川壱互椒盐卷饼 plus1
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Had a gap between meetings so I went and picked up my raw milk for the week. One gallon will make my
12 more hours and it’ll be time to let it cool, probably right after I get back from the farme
Meanwhile the fermented Vidalia is quietly burbling on the heating pad. It’ll stay there till
Excellent score from the farmers’ market this morning. A big-ass shiitake, plus bacon supplies
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